Ti leaf hand-braided in the traditional Hawaiian way.
- Fresh flora locally grown on the Big Island
- Lasts several weeks
- Travels & dries well as a keepsake
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Care for your lei:
- Mist gently with water
- Place in a plastic bag
- Store in the vegetable bin of your refrigerator
Special tip:
- Wrap in newspaper and keep in the freezer until needed; later when it defrosts, it will be just like new